Thursday, July 25, 2013, Microwave Corn in Boise, ID


Got a call saying the tires were in for the car, so we were off to Goodyear in Garden City, ID. While the tires were being installed we walked more of the greenbelt trails. This time we went through some of Garden City. This was clearly an affluent area - very pretty with a lot of nice landscaping.

 Greenbelt heading northwest this time.



It is easy to see where Garden City gets its name!


We finally got some more corn on the cob. I don't know if it is the time of year, the location or the new way we cook it (thanks Chris!) but we can't get enough of it. Joani took some pictures so you can see how easy it is.

No pot. No water. This is so easy.
Place two ears in the microwave and nuke for 7 minutes on high.

 Remove with a towel (very hot) and cut off the stem end.

 With the towel still around the ear, firmly grip and squeeze.

 The ear will pop out clean as a whistle...

...without any silk, ready to butter up and devour.

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